Potato Brussels sprouts casserole
Creamy potato brussels sprouts casserole. Let the oven do the work!
Creamy potato brussels sprouts casserole. Let the oven do the work!
Quick to make and packed with good nutrients Our Giant Bean Salad with Tahini Dressing is one of those quick vegan recipes that fills you up and is packed with good nutrients. You can prepare the salad as a side dish or eat it with some bread the next day during your lunch break. The
Chocolate buns vegan and without yeast! Quick to make and so delicious!
Ready in 15 minutes, vegan and sooo good! These sesame udon noodles are the perfect recipe when you need something quick and tasty.
Homemade speculoos granola! You will never buy one again!
Vegan pan dumplings, you will love them!
Vegan speculoos dessert to die for!
Would you like a new favorite cookie? Vegan marzipan crescents have what it takes!
Vegan Five Spices Noodles: aromatic, easy to make, delicious!
Vegan Pumpkin Pancakes. An autumn variant, great for preparing the day before!
Easy vegan plum cake. Simple to make and so juicy!
Fish patties without any fish? You have to try the recipe for vegan fish patties! 4 tips included!